Creme Anglaise

August 8, 2017 The Judge 0

Yesterday we posted a great Grand Marnier recipe but left you hanging without the sauce. We are terrible and we apologize. Let us make it up to you by giving you a little spoonful of […]

Easy Vodka Sauce

January 11, 2017 The Judge 0

This vodka sauce is pretty basic but I have added three spices to just kick it up to the next level. I can dip my bread in this and use on pasta every day. It […]

Romesco Sauce

December 12, 2016 The Judge 0

Romesco sauce is a nut and red pepper-based sauce that originated from Tarragona, Catalonia, in Northeastern Spain. I originally stumbled upon romesco sauce when trying to recreate one of my favorite breakfast dishes called an […]

5 Ingredient Simple Garlic Aioli

October 9, 2016 The Judge 0

Garlic Aioli can be used dynamically with many dishes and sandwiches. Your crab cakes deserve to be treated to something different besides remoulade or tatar sauce (regardless how great they are). Switch up your routine […]

Quick Bacon Jam

September 20, 2016 The Judge 0

Chef Mandy LandefeldĀ makes easy to follow recipes based on the “ish” method making it fun to cook in the kitchen. She is a chef, a lifestyle expert, an interior decorator, and mother of 3. I […]